- Filing date: 2021-08-13
- Request for accelerated examination: 2021-08-16
- Notice of preliminary rejection: 2021-10-19
- Amendment and written argument filed: 2021-11-01
- Decision to grant: 2021-11-04
- Registration: 2021-11-19
- Title of invention: Method for processing beef offal with excellent odor removal and texture retention
[Note] The registration was obtained in about 3 months through accelerated examination, requested on the basis of a prior art search commissioned from a KIPO-designated search firm.
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